SAD NEWS:
Heart, soul of Harlem dining saying farewell on Sunday, July 29, 2007.
Last weekend I had a chat with my friend, Gregory, about the soul food restaurants in Harlem. We both agreed that Copeland's had the BEST potato salad! At times I would buy a bucket for my brunches and serve it as though I had made it. However, after everyone raved about the salad and asked for my recipe I had to confess. So, on Monday, the potato salad will be a mere memory.
Copeland said he is calling Sunday's brunch, which starts at 1 p.m., "the Last Supper" and will feature all of his specialties. His book, due out later this year, is titled, "You Got to Love What You're Doing and I Still Do: Calvin Copeland and the Story Behind the Legendary Harlem Restaurant as told to Mary Ellen Gardiner."
I have never had brunch there but I'll be front line and center on Sunday at 1 p.m....oh well, I guess it is better LATE than NEVER! It will be hard to imagine my neighborhood without Copeland's, thankfully, I have many fond memories. It was there that I had chittlin's vinaigrette, had some fun dates and heard lot's of music...Calvin, thanks for the memories.
